Cookwithmariam is an East African catering service in the heart of Melbourne. We provide our wide clientele base a unique, traditional selection of African gourmet food in a professional and innovative way, to make your occasion a worthwhile experience.
Experience the aromatic flavour of East African, Swahili and Somali gourmet dishes cooked with authentic African spices. This mouthwatering collection of African cuisine will delight family, friends, co-workers, and clientele.
 Why not send your palate to Africa from the comforts of your home, with traditional ‘cookwithmariam’ classes, or use our catering services for your next function.

Our catering services can tailor a Buffet or Finger Food package for your festive occasion! Our fantastic Samosa’s are a traditional finger food which we reserve for special occasions like the month of Ramadan and hence would make an excellent choice for your Christmas Eve, Boxing day or New Year eve party. This is a long-established delicacy and a recipe that has been in our family for more than three decades, which is now available to you.

We make every effort to deliver our clients quality East African food which will ensure them a quality experience.  All catered food is prepared from scratch using only the freshest daily produce.

There are three different filling you can choose for the samosas:    

• Combo meat (lamb and beef)
• Chicken mince
• Vegetables

Please contact us for your orders or inquiries.